Meal Sides (Fully Cooked)

Meal Sides (Fully Cooked)

 * FULLY COOKED: HEAT & EAT * 

HEATING INSTRUCTIONS

  STOVE TOP

Cook From Frozen | Leave Product in Packaging

Fill a large pot with enough water to cover the package. Place on the stove over medium-high/ high heat and bring to a boil. Once boiling, add package to the pot and heat for the time listed below:

 SIDE

COOKING TIME

Asparagus

7-10 minutes

Broccoli Florets

7-10 minutes

Broccoli Rabe

10-15 minutes

Corn Cobs

6-8 minutes

Green Beans

10-15 minutes

Honey Carrots

10-15 minutes

Roasted Potatoes

8-12 minutes

Sweet Potato Wedges

8-12 minutes

White Rice*

20 minutes

Yellow Rice*

20 minutes

*Product should be reheated to temperature of 165º F*

Fill a large pot with enough water to cover the package. Add package to the pot of water and place on the stove over medium-high/ high heat. Bring to a boil and heat for the time listed below:

 SIDE

COOKING TIME

Mac & Cheese*

25-30 minutes

Smashed Potatoes*

35-40 minutes

*Product should be reheated to temperature of 165º F*

   CONVENTIONAL OVEN (BROIL)

Defrost Product | Remove From Packaging

Place thawed product on a foil lined baking sheet in a single row. Place under the broiler and heat for the time listed below:

SIDE

 COOKING TIME

Honey Carrots

5-7 minutes

Sweet Potato Wedges

5-7 minutes

*Cooking times may vary by oven*

 Enjoy!

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