Prime Rib Roast - USDA Prime Grade - Aged 28 Days – Berk Lombardo Packing Co.

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Value Bundles

Prime Rib Roast - USDA Prime Grade - Aged 28 Days

Prime Rib Roast - USDA Prime Grade - Aged 28 Days
Prime Rib Roast - USDA Prime Grade - Aged 28 Days
Prime Rib Roast - USDA Prime Grade - Aged 28 Days
Prime Rib Roast - USDA Prime Grade - Aged 28 Days
Hand-Cut Boneless Prime Rib Roast from USDA Prime Grade Beef Rib - Aged 28 Days.

Our Prime Rib Roast is Hand-Cut from beautifully marbled and incredibly flavorful USDA Prime Grade Beef Rib, which is sourced from trusted growers that meet our specifications for quality, taste, and tenderness.

We've made it better by aging the meat a minimum of 28 days. This aging process breaks down the muscle and marbling even further producing a remarkably tender and juicy roast.

The Boneless 6lb Prime Rib Roast will easily feed 10-12 people, and the 3lb Roast will feed 5-6 people - Perfect for any family gathering. 

PRODUCT DETAILS:

- Hand-Cut From USDA Prime Graded Rib
- Aged a Minimum of 28 Days
- Sized: 3lbs | 6lbs 
- Vacuum-Sealed
- Flash Frozen Immediately After Cutting to Preserve Flavor and Freshness
 

 

 

 

What does this mean?

Looking for something even more special? Try our Stuffed Boneless Rib Roast - USDA Prime Grade - Aged 28 Days

SELECT PACKAGE SIZE

$190.08
$220.08

SHIPPING + ORDER INFORMATION

  • Each item is hand-cut and individually vacuum-sealed in our USDA registered packing facility.
  • We use plenty of Dry Ice packs and a reusable insulated cooler - a packaging combination that will insure your products arrive frozen and in excellent condition.
  • Expiration date is 6 months from delivery date if kept frozen.
  • FREE Shipping for orders $129 and over + ALL BUNDLES
  • Shipping for orders of any amount available nationwide.

Customer Reviews

Based on 8 reviews
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O
Oden austin
Outstanding quality

Very nice. Great service.

p
pat faschan
prime rib

it was soooo tender

J
James Jennings
Delicious prime rib roasts

Two, 6 pound Prime rib roasts. Wonderfully aged. Olive oil, Salt, Pepper, garlic, rosemary and thyme rub. Oven roasted on an open rack for 2.25 hours at 350. Delicious Christmas dinner for 20.

R
Ronald Woods
Great roast

Fantastic prime rib roast. Placed roast on pellet smoker at high smoke (225) for 4 hours. Best rib roast ever.

J
Jessie Evans
Best Ever

Exceptionally good & tender.

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Prime Rib Roast - USDA Prime Grade - Aged 28 Days
Prime Rib Roast - USDA Prime Grade - Aged 28 Days
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$220.08
$190.08