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Recipes — Beef

Blue Cheese Crusted Filet Mignon with Port Wine Sauce

Beef Filet Mignon Recipes Wine Sauce

Blue Cheese Crusted Filet Mignon with Port Wine Sauce

     Worth the effort! Tender and flavorful, great for a dinner party. Make the sauce a day ahead to cut down on the prep time. Prep: 10 mins Cook: 25 mins Additional: 15 mins Total: 50 mins Servings: 4 Yield: 4 servings Ingredients Ingredient Checklist 1 tablespoon butter ½ cup minced white onion 3 cloves garlic, minced 1 tablespoon chopped fresh thyme ¾ cup low-sodium beef broth ½ cup port wine 1 tablespoon vegetable oil 4 steaks filet mignon steaks (1 1/2 inch thick) ¾ cup crumbled blue cheese ¼ cup panko bread crumbs Directions Instructions Checklist Step 1 Melt...

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