Recipes

PREP: Defrost Ham & remove from packaging. Keep twine intact during the roasting process.  Step 1: Pre-heat oven to 325º F. Coat ham with desired blend of seasonings. Recommended Seasonings: 1/4 cup Kosher Salt 1/4 cup Packed Brown Sugar 1 tbsp Fresh Rosemary 1/2 tbsp Fresh Thyme Optional: Cut a small slit in the middle of the larger end of the Ham and stuff remaining seasonings inside to ensure the flavor spreads evenly throughout the Ham. Place defrosted, seasoned Ham on an elevated rack in roasting pan. Cook Ham on bottom oven rack for approx. 2 hours. Internal temperature should be 145º F....

PREP: Defrost Ham & remove from packaging. Keep twine intact during the roasting process.  Step 1: Pre-heat oven to 325º F. Place defrosted, pre-seasoned Ham on an elevated rack in roasting pan. Cook Ham on bottom oven rack for about 2½ - 3 hours. Internal temperature should be 145º F. Remove from oven and let sit about 1 hour. Step 2: Increase oven temperature to 425º F. Coat Ham in half of provided BLP Maple Molasses Glaze. Place back in oven for about 10 minutes. Step 3: Remove Ham from oven and coat in remaining Maple Molasses Glaze. Cook for...

     via All Recipes - allrecipes.com INGREDIENTS:   1 First-Cut Corned Beef, 9lbs - spiced & seasoned   1 Large Head of Cabbage, cut into wedges       1 Bag Large Carrots, cut into 3in pieces   1 Bag Small Red Potatoes, whole For Leftovers   1 Loaf Seedless Rye Bread   1 Bottle Mustard DIRECTIONS: Step 1 Place Corned Beef and spices in a large pot or Dutch oven and cover with cold water. Bring water to a boil. Reduce heat, cover, and simmer for about 4 hours until fork tender. Step 2 Add whole potatoes and carrots, and cook until the vegetables are almost tender....

Traditional Shepherd's Pie Recipe via Food Network.

"Worth the effort! Tender and flavorful, great for a dinner party. Make the sauce a day ahead to cut down on the prep time."